Oak & Ivy’s Winter Supper Club is a monthly series of intimate evenings centred around thoughtful food, curated wines, and conversations with winemakers, sommeliers, and those behind the bottle.
Five courses. Paired wines. Limited seats.
For the opening dinner on Saturday, 23 May, we’re proud to welcome Hans Herzog for a journey through five countries, explored through a single vineyard. A rare evening of extraordinary wines and long conversations shared around the table, featuring one of Marlborough’s most distinctive estates.
6pm aperitif | 6.30pm seated dinner
Dates
Sat 23 May 2026, 6:00pm
Sat 13 Jun 2026, 6:00pm
Sat 25 Jul 2026, 6:00pm
Sat 15 Aug 2026, 6:00pm
Sat 19 Sep 2026, 6:00pm
Sat 10 Oct 2026, 6:00pm
More information: https://www.eventfinda.co.nz/2026/supper-club/marlborough