When Dominic Pecchenino arrived at Matador Estate in 1993, Marlborough winegrowers were plagued by phylloxera and sceptical of plant science. Three decades on, the viticulturist has been recognised for his tireless work - using innovation, research and collegiality, to improve the way we grow wine.

A stalwart of the Marlborough wine industry, Dominic Pecchenino, has been honoured by the board of Wine Marlborough with a Lifetime Achievement Award.

The award, which recognises service to the development of the Marlborough Wine industry, was presented to the viticultural consultant during the Winter Pruning Field Day held at Matador Estate today [Wednesday, 25 May].

Peter Russell retained his title at the 2021 Tonnellerie de Mercurey Marlborough Young Winemaker of the Year competition, taking top spot for the second year running. But the Matua winemaker says there was seriously tough competition, with the calibre of contestants climbing as the event matures. “It gets pretty intense,” he says, thankful that he had plenty of past experience to remind him to “take a breath” and take stock of each question.

Jess Wilson reckons she has the best job in the world. The 29-year-old Whitehaven viticulturalist loves the variety her role involves, satisfying both her love of horticulture and science, enjoyment of dealing with people and a good balance of indoor and outdoor work. 

Last month Jess took the title of Corteva Marlborough Young Viticulturist of the Year, following a competition that saw her tested on everything from trellising and irrigation to her interview and speech skills. 

Marlborough’s 2021 vintage story is one of low crops and “exceptional” wines, according to Forrest Estate General Manager Beth Forrest. “For me it was the year for Sauvignon Blanc,” says the winemaker, describing the complexity of Marlborough’s flagship variety. “They were overly aromatic and beautiful, with multi-layered flavour levels as well.

Plant & Food Research weather expert Rob Agnew says lower yields were due to a variety of factors, including inclement flowering conditions, with Marlborough temperatures mostly lower than average from mid-November to the first week of December last year.